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From continent to continent, Croix Valley is making waves and taking the BBQ community by storm. From North America to Europe, Central America to Asia, Oceania, and beyond, customers are clambering over our versatile line of innovative products.
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Our products have received hundreds of awards, including being named Best BBQ Sauce and Seasoning Brand in the US, winning National People's Taste Awards, winning multiple category awards from the National Barbecue & Grilling Association, the Scovie Awards, National Barbecue News and many others. In professional food sport competitions, Croix Valley products have helped competitors win thousands of awards, including World Championships in Chili, Sandwich, Sausage and Steak categories.
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All Croix Valley products are All-Natural, Gluten-Free, No MSG and no fillers. We want our customers to feel as good about eating the food they make as we do about making the food they eat. All of our products are vegetarian-friendly and the majority of the items are Vegan.
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Our products are made in small batches, to exacting standards each and every time. There are never corners cut and we physically inspect and hand-pack each bottle into its case before sealing it up to ensure the superior quality of every bottle.
